After one day's sightseeing, got to have a decent dinner. Here is the base where we stayed for few days. Simple, Wild? Yes, but that is what I want, and it is full of pleasure. BTW, there are flush toilet, and hot water showers.
On the trip, every evening we had to have a good dinner (all prepared by us on the site). Not bad, eh?!
After the dinner, waiting for the dusk. Dusk is the time to cook hotdog and mushmellow on the fire. Lots funs, lots hotdogs and of course, lots beers.
Another day, we set up to Mountain Edith Cavell to see the Angle Glacier. On the way, we passed the entrance to the Tonquin Valley, where I had a three days backpack hiking before. It is just so pretty, like in a dream. I leave this pp for you, and you make a judgement.
Getting close to the destination, turn back to catch the view.
Passed this mountain, here you can see the corrosion of the rocks in time.
Here is the Angle Glacier for the shape like an angle with wings. It is located on the top of the cliff. Under the cliff, there is another glacier formed by the frequent avalanche from the Angle Glacier above.
Here is the "secondary" glacier, and the "berg lake" in front of it. (Berg = iceberg)
A blowing up show. (Sorry for the quality for I used a cheap card camera)
one day on the trip, I made a fried pasta dinner (cook first, and then stir-fry) for more than 8 people using my equipment. There were 6 ladies from US who camped beside us and did not bring enough gears, so I invited them over for a dinner. It is fun to cook outside. Of course you got to have right gears. The Coleman stove with two heads shown in the picture has been with me more than 20 years. Never let me down.